Weekly Meal Plan

If you are looking for inspiration to create a weekly meal plan, you’re in the right place! 

Every week we share a meal plan that is loaded with easy-to-make recipes and full of variety so you can find joy in your kitchen and explore new flavours.  Each week we include at least one internationally inspired dish, one fish meal, and often at least one use for leftovers.

A new meal plan comes out each Monday, so stay tuned or get the meal plan early (on Thursdays) by joining our free weekly meal plan club!

Free Meal Plan Club

 

MEAL PLAN: Week 28

*If you make a recipe this week and love it, please consider leaving a rating and comment on the recipe post. It helps to support my blog and makes my day!*

 

MONDAY

Main: Dive into the oceanic flavors of Pancetta and Tomato Crusted Haddock—a crispy, savory delight that’ll have you hooked.

Side: Crispy Potato Wedges—golden on the outside, fluffy on the inside, the perfect mates for your seafood adventure.

TUESDAY

Main: Brace yourself for a taste explosion with Bangers and Mash smothered in savory Onion Gravy—a hearty classic that’ll warm your soul.

Side: Creamy Mashed Potatoes—smooth, buttery, and the ultimate comfort food companion.

WEDNESDAY

Main: Heat up your evening with Mexican Street Corn Soup—a fiesta of flavors that’ll transport you to the bustling streets of Mexico.

Side: Jalapeño Cornbread—spicy, golden perfection that complements the soup with every delicious bite.

THURSDAY

Main: Crunch into crispy, flavorful Pretzel Coated Chicken Tenders—a twist on classic chicken that’ll make your taste buds dance.

Side: Refresh with a Classic Wedge Salad—crisp lettuce, tangy dressing, and toppings to crown your meal with freshness.

FRIDAY

Main: Get ready for a pub-style feast with Beer Battered Fish and Chips—a crispy, golden delight that’s a taste of seaside indulgence.

Side: Cool things down with Creamy Coleslaw—a zesty, crunchy side that complements the richness of your main.

Dessert: End your week on a sweet note with S’more Campfire Bars—a gooey, chocolatey treat that brings the campfire vibe indoors.

This week’s meal plan is a culinary adventure, taking you on a journey through a variety of flavours and textures. From nostalgic comfort food to vibrant and bold dishes, each recipe is designed to bring excitement to your table and inspire you to try new things. So, grab your apron, sharpen your knives, and let’s dive into a week of delicious meals and delightful surprises. Bon appétit!