Weekly Meal Plan

If you are looking for inspiration to create a weekly meal plan, you’re in the right place! 

Every week we share a meal plan that is loaded with easy-to-make recipes and full of variety so you can find joy in your kitchen and explore new flavours.  Each week we include at least one internationally inspired dish, one fish meal, and often at least one use for leftovers.

A new meal plan comes out each Monday, so stay tuned or get the meal plan early (on Thursdays) by joining our free weekly meal plan club!

MEAL PLAN: Week 38

*If you make a recipe this week and love it, please consider leaving a rating and comment on the recipe post. It helps to support my blog and makes my day!*

MONDAY

Main: Dive into a cozy bowl of Cheddar Broccoli Soup, where the sharpness of cheddar meets the earthy goodness of broccoli.

Side: Pair your soup with warm, fluffy Cheddar and Chive Biscuits for a delightful comfort food combo.

TUESDAY

Main: Indulge in a British classic with Bangers and Mash swimming in rich Onion Gravy, a hearty dish that’s sure to satisfy.

WEDNESDAY

Main: Embark on a flavor journey with Smoked Salmon Flatbread, topped with creamy cheese and savory smoked salmon for a taste sensation.

Side: Complement your flatbread with a crisp, refreshing Homemade Caesar Salad, because every great flatbread deserves a sidekick.

THURSDAY

Main: Elevate your dinner game with Apple and Walnut Stuffed Pork Tenderloin, a juicy masterpiece filled with sweet apples and crunchy walnuts.

Side: Keep it classic with a buttery Classic Baked Potato, the perfect partner for your tenderloin.

FRIDAY

Main: Spice up your Friday night with sizzling Beef Fajitas, bursting with flavor and served with all the fixings.

Side: Dive into a bowl of Homemade Guacamole, because fajitas without guac are like Fridays without fun!

Dessert: Treat yourself to a slice of dreamy Peanut Butter Pie, the ultimate sweet ending to your week.

This week’s meal plan is a culinary adventure, taking you on a journey through a variety of flavours and textures. From nostalgic comfort food to vibrant and bold dishes, each recipe is designed to bring excitement to your table and inspire you to try new things. So, grab your apron, sharpen your knives, and let’s dive into a week of delicious meals and delightful surprises. Bon appétit!