Weekly Meal Plan

If you are looking for inspiration to create a weekly meal plan, you’re in the right place! 

Every week we share a meal plan that is loaded with easy-to-make recipes and full of variety so you can find joy in your kitchen and explore new flavours.  Each week we include at least one internationally inspired dish, one fish meal, and often at least one use for leftovers.

A new meal plan comes out each Monday, so stay tuned or get the meal plan early (on Thursdays) by joining our free weekly meal plan club!

MEAL PLAN: Week 41

*If you make a recipe this week and love it, please consider leaving a rating and comment on the recipe post. It helps to support my blog and makes my day!*

MONDAY

Main: Warm up with a hearty bowl of Kielbasa,Polish Sausage and Kale Soup, where savory sausages mingle with nutritious kale in a flavorful broth.

Side: Pair your soup with Jalapeno Cornbread for a spicy kick that’ll have your taste buds dancing.

TUESDAY

Main: Dive into the ocean of flavor with Pancetta and Tomato Crusted Haddock, where tender fish meets crispy pancetta and juicy tomatoes for a taste sensation.

Side: Indulge in golden Potato Wedges, the perfect crispy companion to your seafood adventure.

WEDNESDAY

Main: Time-travel to grandma’s kitchen with Old Fashioned Cabbage Rolls, where tender cabbage wraps around a savory filling for a comforting classic.

THURSDAY

Main: Dig into Healthier Sloppy Joes, a guilt-free twist on a childhood favorite, packed with flavor and wholesome goodness.

Side: Brighten up your plate with Loaded Baked Potato Salad, a hearty mix of flavors and textures that’ll steal the show.

FRIDAY

Main: Get ready for a flavor explosion with Air Fryer Pepperoni Pizza Buns, where fluffy buns are stuffed with gooey cheese and zesty pepperoni.

Side: Crunch into a refreshing Caesar Salad, the perfect complement to your pizza party.

Dessert: Treat yourself to Grandma’s Jam Jam Cookies, soft, chewy, and jam-packed with love and nostalgia.

This week’s meal plan is a culinary adventure, taking you on a journey through a variety of flavours and textures. From nostalgic comfort food to vibrant and bold dishes, each recipe is designed to bring excitement to your table and inspire you to try new things. So, grab your apron, sharpen your knives, and let’s dive into a week of delicious meals and delightful surprises. Bon appétit!