Berrylicious Bliss: Gourmet Turkey Panini with Wild Blueberry Mayo

Indulge your taste buds with a tantalizing creation: a mouthwatering panini boasting a medley of flavors that dance on your palate. Picture tender slices of succulent turkey, paired with the natural sweetness of wild blueberries.

wild blueberry and turkey panini

The velvety richness of avocado adds a creamy contrast, while crispy bacon lends its irresistible smokiness. It’s a symphony of tastes and textures, all hugged between two slices of perfectly toasted bread. This panini offers the satisfaction of comfort food with a refreshing twist, inviting you to savor every bite.

Enhance the deliciousness of your turkey, wild blueberry, bacon, and avocado panini with a luscious spread of wild blueberry mayo. The perfect blend of sweet and savory, it adds a burst of flavor that perfectly complements the ingredients and takes your panini experience to a whole new level.

The interplay of savory, sweet, and creamy notes showcases a harmonious balance that’s nothing short of delightful. So whether you’re seeking a quick lunch, a leisurely snack, or a dinner that’s effortlessly indulgent, this turkey, wild blueberry, bacon, and avocado panini promises an unforgettable taste experience that keeps you coming back for more.

A very generous thank you to  Canadian Wild Blueberries for sponsoring this recipe. It is an honour to work with brands that align with our values and make it possible for us to share these recipes with you.

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wild blueberry and turkey panini

Wild Blueberry and Turkey Panini

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  • Author: The Kilted Chef
  • Yield: Serves 2


Units Scale
  • 1/2 cup mayonnaise
  • 1/4 cup goat cheese
  • 1 tbsp maple syrup
  • 1/4 cup Frozen wild blueberries
  • butter
  • 4 slices panini bread
  • 8 ounces roast turkey
  • 6 slices bacon, cooked
  • 1 avocado, sliced
  • mozzarella cheese


  1. Combine the mayo, goat cheese, maple and wild blueberries and mix well.
  2. Spread a generous portion of wild blueberry mayo on one slice of bread, top with the turkey, bacon and avocado, add wild blueberry mayo the second slice and place that on top of the sandwich, butter both sides of the bread and place in a panini press or grill in a hot skillet, turning and cooking until both sides are golden and the sandwich has been warmed through.
  • Category: entrees, turkey, recipes