Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Basil Walnut Pesto


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: The Kilted Chef
  • Yield: 2 cups 1x

Ingredients

Units Scale
  • 2 cups fresh basil
  • 1/2 cup parsley
  • 2 cloves of garlic
  • 1 walnuts
  • 1 tsp Black pepper
  • 1/2 cup parmesan cheese
  • 1/3 cup olive oil

Instructions

  1. Place all ingredients except for the olive oil into a food processor and blend until smooth.
  2. Drizzle the olive oil into the processor in a slow steady stream,.
  3. Place the pesto in a wide mouth mason jar and top with a layer of olive oil.
  • Category: sides, recipes