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WP Griffin Maple Butter Potato Cuisine with Grilled Salmon and Asparagus


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  • Author: The Kilted Chef
  • Yield: Serves 2

Ingredients

Scale

 

  • 1 tray of WP Griffin Smoked Maple Butter Potato Cuisine
  1. Place tray in the microwave for 6 minutes, let rest for 2 minutes, carefully remove the film and transfer to a medium size bowl. Toss potatoes with butter and the maple seasoning packet.

 

Grilled Salmon

  • 2 x 6oz Atlantic Salmon filets
  • Olive oil
  • Salt and pepper to taste
  • Lemon juice
  •  In a medium size pan bring olive oil to a shimmer then sear the salmon on both sides for 4 minutes seasoned with salt and pepper finished with juice of ¼ of a lemon

 

  •  1 lbs. Asparagus

 

  1. Bring water to a boil in a shallow pan and drop your pre-snapped asparagus for few minutes. Place in ice bath and when ready to plate, finish the asparagus by placing it in the pan with the salmon to heat them up.

  • Category: entrees, fish, what's for dinner recipes, recipes