Description
This salad offers a delightful combination of sweet and tart flavors, complemented by the refreshing honey citrus dressing. It’s perfect for a light and refreshing meal or as a colorful side dish for any occasion.
Ingredients
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Salad
- 2 cups fresh strawberries, hulled and sliced
- 1 cup fresh raspberries
- 1 cup fresh blueberries
- 1 cup frozen cranberries, thawed
- 1/4 cup chopped fresh mint leaves
- 1/4 cup chopped pecans
- 1/2 cup crumbled feta
- Mixed salad greens (such as spinach, arugula, or spring mix), washed and dried
Honey Citrus Vinaigrette
- 1/4 cup extra virgin olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 1 tablespoon fresh lime juice
- 1 teaspoon lime zest
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a small bowl, whisk together the extra virgin olive oil, apple cider vinegar, honey, fresh lime juice, lime zest, Dijon mustard, and a pinch of salt and pepper until well combined.
- In a large mixing bowl, combine the strawberries, raspberries, blueberries, and cranberries.
- Add the chopped mint leaves and dressing to the bowl and gently toss to combine.
- Arrange a bed of mixed salad greens on a serving platter or individual salad plates.
- Spoon the mixed fruit mixture over the bed of salad greens, distributing it evenly.
- Garnish the salad with additional fresh mint leaves, chopped pecans and crumbled feta.
- Serve immediately and enjoy the vibrant flavors of this unique fruit salad with honey citrus vinaigrette!
- Category: salads, recipes