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hearty pork chilli recipe

Hearty Pork Chilli


  • Author: Alain Bosse, The Kilted Chef
  • Total Time: 2 hours 10 minutes
  • Yield: 6-8 1x

Description

Hearty and flavorful pork chilli will be your new favorite winter comfort food!


Ingredients

Units Scale

2 lb ground pork
3 Bell peppers, diced
1 large onion, diced
2 cloves garlic, minced
1 container white mushrooms, sliced
2 28 oz cans diced tomatoes
1 can of tomato sauce
1 cup of beef broth
1 tsp of turmeric
1 tbsp chilli powder
1 envelope Clubhouse chilli seasoning
4 small cans chilli Style kidney beans


Instructions

  1. Add the ground pork to a large pot with enough oil as needed. Scramble fry until no longer pink.
  2. Stir in onions, garlic, peppers, and mushrooms, stir until soft.
  3. Add can tomatoes, tomato sauce, beef broth, spices, and kidney beans. Stir to combine and bring to a boil, reduce to a simmer and allowed to cook for one and a half to two hours

Serve with a dollop of sour cream

  • Prep Time: 10
  • Cook Time: 2 hours