Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Slow Simmered Beef Barley Soup with Mushrooms recip

Slow Simmered Beef Barley Soup with Mushrooms


  • Author: The Kilted Chef
  • Yield: Serves 4-6 1x

Description

Slow Simmered Beef Barley Soup with Mushrooms is a hearty and comforting dish that is perfect for chilly weather. This soup is made by slowly simmering tender chunks of beef, plump barley, and earthy mushrooms in a savory broth flavored with aromatic herbs and spices. The result is a rich and flavorful soup that is packed with nutrients and protein. This recipe is easy to prepare and can be customized to suit your taste preferences. Whether you’re looking for a satisfying meal for a cold winter night or a delicious and healthy dish for lunch, this Slow Simmered Beef Barley Soup with Mushrooms is a must-try!


Ingredients

Units Scale
  • 3 tbsp olive oil
  • 1 lb sirloin cut into 1/4″ cubes
  • 1/2 cup diced yellow onions
  • 1/2 cup diced carrots
  • 1/2 cup diced celery
  • 2 cups sliced mushrooms
  • 1/2 cup barley
  • 2 tbsp chopped fresh parsley
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 heaping tsp Some Like It Hot mustard
  • 1/2 cup red wine
  • 8 cups beef broth

Instructions

  1. Place the olive oil into a soup pot, heat, and sauté beef until browned.
  2. Add the onions, carrots and celery, sauté until the vegetables bein to soften.
  3. Add the mushrooms and sauté for a few moments.
  4. Add the barley, salt and pepper, sauté for 2-3 minutes, add the parsley, salt and pepper, stir ell.
  5. Add the mustard, stir, then deglaze with the red wine, scraping the browned bits from the bottom ( these are little flavor bombs!)
  6. Add the broth, bring to a boil, reduce to a simmer and cook for 45- 60 minutes.
  • Category: appetizers, entrees, one p, one dish, beef, soups and stews, recipe

Keywords: Beef, Barley ,Slow-cooked Soup, Broth, Vegetables, Comfort, food, Hearty, Nutritious ,Aromatics