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10 Minute Peanut Butter Noodle Bowl


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  • Author: The Kilted Chef
  • Yield: Serves 2

Ingredients

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  • 1/4 cup peanut butter smooth or crunchy
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 8 oz. pasta, such as spaghetti, fettuccine, or linguini

Instructions

Pasta:

  • Cook the pasta until al dente or according to package instructions.
  • Drain, reserving 1/4 cup of pasta water.

Sauce:

  • Place equal amounts of peanut butter, soy sauce, and pasta water in a saucepan. Heat over medium heat while stirring until completely incorporated and hot.
  • Pour sauce over cooked, drained pasta. Toss to incorporate.
  • Category: entrees, recipes